Making stone age flat bread

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Class 6 made stone age flat bread using water and a mix of ingredients such as oat flakes, wheat flour, rye flour and seeds. We had to roll the mixture into a ball and then press it flat.

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2 responses to “Making stone age flat bread

  1. Lisa Clinton (Jess's mum)

    Very nice bread Jess. We enjoyed it with some butter.

  2. The flat bread was really yummy 🙂

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